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Vegan Citrus Cake, Elderflower Icing and Raspberry Jam

Product description

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A refreshing, tangy cake sponge with a sweet elderflower icing that is balanced by the raspberry jam. It's vegan and you won't even notice it! Topped with dollops of raspberry jam, dried fruits, organic flowers, and crushed nuts.
Does not contain nuts inside the cake. If you have a nut allergy, please make note of this when checking out.
8" two layer cake serves 8 to 10 people
1/4 sheet cake serves 18 to 24 people
1/2 sheet cake serves 36 to 48 people
Set of 8 Mini Cakes come in 2 10"x10" boxes and are all the same flavor, decorated individually. Each mini cakes measures 3" in diameter and 5" in height.