Newly

Taste of France Issue One

Product description

Winter 2018/2019
A celebration of French cuisine, France Today’s Taste of France magazine offers a whirlwind tour of the best gastronomic destinations. Discover La Belle France’s renowned markets, quirkiest food festivals, most indulgent restaurants and foodie experiences.
PLUS: Free exclusive gourmet supplement featuring 16 recipes by the likes of Michel Roux, James Martin and Clotilde Dusoulier.
Read more here.
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Visit the brand new TasteOfFranceMag.com website here. It's stuffed to the gills with chefs’ hacks, daily recipes, restaurant reviews and more.